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Recipe: Spicy Fermented apple Salsa 

Recipe: Spicy Fermented apple Salsa 

Here is a unique salsa combination that I’m willing to bet you’ve never tried: apple salsa. The sweet and crunchy apple—paired with onion, cilantro and hot peppers—creates the perfect seasonal salsa for your next holiday gathering.  

Salsa yield: 1.5 cups 


  • 1.5 cups apple, cubed into small “salsa-sized” chunks 
  • 2 tbsp. Red onion, finely chopped 

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Recipe: Spicy Fermented Apple Salsa 

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